•  This 327 page hardback book with dustjacket provides a 'behind the scenes' look at the vibrant gastronomic culture found in Australia and introduces us to 50 chefs at the cutting edge of food and dining. This beautiful book features a profile on each chef with photographs as well as more than 150 of their signature recipes. The book is in good condition throughout. Sadly Mietta O'Donnell died in a car accident in Burnie, Tasmania on January 4th, 2001. Please refer to the photos provided.
  • This is the revised 2003 edition of this book. It was manufactured wholly within Australia and was printed by McPhersons Printing Group in Maryborough Victoria. It is a paperback of 168 pages and has been signed by the author. It is in very good condition throughout. Please refer to all photos provided.
  • Mrs. Floate was an Australian, entirely self taught cook  who was well known for winning a total of 1284 prizes in competitive cooking, for example winning the G.J. Coles Cup at the Royal Melbourne Show regularly. Mrs. Floate also also acted as a judge in the cooking section of various shows. This softcover booklet was produced by Robertson & Mullens Ltd. 107-113 Elizabeth St., Melbourne. Please check the photos carefully. The corners are missing on the front cover and the top right edge on the back cover is missing. The covers and endpapers are fragile but the rest is good for its age.  
  • Publisher: Murdoch Books 2012, hardback with dust jacket. In 'Limoncello and Linen Water', much-loved author Tessa Kiros celebrates the heritage of Italy, the country she has chosen to call home. Tessa now lives in Tuscany but was born in London and travelled the world working in London, Sydney, Athens and Mexico. This beautiful, feminine book is a tribute to the women in our lives - mothers, mothers-in-law, grandmothers - and the important lessons we learn from them. With a range of delicious recipes and stunning photographs this book will become a firm favourite. The book is in good condition throughout.
  • THE FRENCH CHEF: An Introduction For American Girls ~ Vintage Cook Book.
    This is a fabulous 71-page illustrated vintage cook book, printed in Japan. The illustrations are delightful.
    No author is provided. The pages are in very good condition, the hardback cover has a few marks. Please refer to the photos provided.  The introductory sentence in the chapter 'The Pleasure of Cooking' states,    
    'This book is intended as a beginning book of French cooking to introduce American girls to joys of French cuisine".
  • A delightful book containing black and white illustrations by Guy Nicholls. Considering its age the condition of the book is very good. The dust jacket is present but is not perfect. Please check the photos provided and note there is fading and some defects present to the dust jacket. In her foreword Enid Blyton writes, " The most delightful and instructive book on cooking that I have ever read."
  • If you are after a pristine cook book this is not for you. If you are wanting one with loads of character that has been well used and added to with snippets cut from elsewhere and glued in, look no further. It is small, measuring approximately 13 cm x 18 cm. The lower section of page 199 has been cut out. The advertisements are interesting too.
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